Month: January 2014

Chinese Chicken

I think that I could be perfectly happy eating chicken every night for dinner.  I love it.  But I also like variety, so I try to keep as many different ways to fix chicken as I can in my recipe box.  This Chinese Chicken is one of my no fail ways.  I’m not sure how authentically “Chinese” […] Read more…

Asparagus Soup

I know that I just did a post on asparagus risotto, but I couldn’t resist doing another post using asparagus.  There was an AMAZING sale this past week on asparagus at our local Sprouts Market.  I love asparagus, but think of it mostly for special meals.  Anyway, Sprouts had asparagus for $.88 per pound.  $.88 […] Read more…

Asparagus Risotto

For as long as I can remember, I have loved rice dishes.  As a little kid, I was perfectly happy with a bowl of plain white rice and soy sauce.  I didn’t get to try risotto until I was an adult, and I felt like I had been missing something my whole life 🙂For years, […] Read more…

No Thank Goodness It’s Thursday This Week

Hi everyone.  This week I have been pretty absent from blogging because I have been trying to help my husband get ready to head off to Nashville.  If you have ever read my About Me page, you would know that my hubby, Abe Mac, is a singer-songwriter and wants more than anything to get a […] Read more…

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